Feb 26, 2016

Health on a platter – India Today

Fast approach
Cleanse high

Sindura Borra, 28, became “dedicated to detox” after experiencing the healing effects of a disciplined regime throughout a long-drawn spell of flu. After she returned from California, US, in 2014, she decided to bring estate the experience and started the online portal, Cleanse High, shortly afterwards.

Picture courtesy: Krishnendu Halder/ Just Hyderabad

“Toxins are everywhere and the physique calls for regular detoxification. While water is wonderful for flushing out toxins, you can’t survive by simply drinking water through the day-you demand something to boost your energy,” explains Borra. Unboxing eight glass bottles of beverages that form the detox diet plan for a single day regime, she says, “These drinks are packed along with vegetables, fruits, herbs and spices to give nourishment while you skip consuming all durable meals for a day.” The bottles are all labelled along with sequence numbers and the time of the day that they should the consumed at, which makes it an easy-to-follow regime.

First timers might discover a day-long liquid diet plan not filling enough, “However since cravings is mostly psychological, I advise people to resist the urge to consume on a detox day,” says Borra, that has actually on board qualified nutritionists to design the regimes. A one-day regime is recommended once a week and a three-day regime is good once a month. “The impact is phenomenal including healthier digestion, much better complexion and it is likewise the perfect ritual to kick-start weight loss.” Low craving for sugar and oily meals is a good after-effect of this diet, besides being a hangover remedy. “And we likewise offer special discounts to encourage smokers to detox for damage control,” she says. Price Rs 1,260 for a one-day regime At cleansehigh.com

Fresh bowl
Freshies Gourmet Salad

The film, 3 Idiots, changed the course of 37-year-old Nikhil Shrivastava’s life. “The line that Amir Khan says to Madhavan regarding taking a risk versus regretting not doing it for life had me giving up investment banking in London and returning estate to India to pursue my entrepreneurship dream,” he says.


But his venture, Freshies Gourmet Salad, wasn’t the result of a well-believed out business plan. “I had no pointer whatsoever regarding exactly what my business would certainly be for months after my return. I simply knew that I wanted to be an entrepreneur,” says Shrivastava. His interest in healthy and balanced meals prompted Shrivastava to start the healthy and balanced diets deli that serves over 30 varieties of salads, the recipes of which are all his own. “We don’t have actually a chef in our kitchen and everyone, including the front office manager and the maid, are trained to toss salads,” he says. On the drinks menu are detox mixes alongside chilled coconut water. “No sugar has actually been added in anything,” he says.

A full meal by themselves, the salads are sumptuously packed along with crisp Indian and imported vegetables or fish and chicken add-ons. “people in Hyderabad still can’t imagine having only salad for a meal, so the menu has actually wraps and sandwiches too and air fryer all set snacks like keema or pomegranate kachori made along with jowar,” he shares. They deliver anywhere in Hyderabad and over the last couple of years, his regular clientele has actually grown to include Telugu film stars and politicians. Shrivastava is already working on expansion plans beyond Hyderabad. “We will certainly eventually go pan-India, and that knows, Freshies might open a branch in London too some day, along with life coming full circle,” he concludes. Price for two Rs 700 plus taxes At Telecom Nagar, Gachibowli Tel 64505505

Grain power
Health Sutra

Did you know that jowar pops are a healthy and balanced alternative to popcorn? Or that foxtail millet is as nutritious as quinoa? Sai Krishna Popuri, 26, that started Health Sutra in 2014, explains the benefits of millets to anyone willing to switch to healthier consuming habits, since much of our health is determined by exactly what we eat.


A graduate of IIT Delhi, Popuri chose to return to his roots, having grown up in Narsaraopet of Guntur district, along with farmers and agriculture being an integral section of his childhood. His small However well-equipped processing unit employs over 15 people today and churns out kitchen staples like jowar flakes that you can easily make poha from or jowar rawa for upma and ready-to-make idli and dosa batters made from millets. The pointer stemmed from providing the busy urbanite along with convenient selections to incorporate millets in their diet plan on a day-to-day basis.

“These wholesome meals have actually been growing in India for centuries and our grandparents and generations prior to them used to consume them. So why don’t we switch spine to them to counter lifestyle-related diseases rather than opting for quinoa, which is undoubtedly healthy and balanced However is an expensive fad borrowed from the West?” asks Krishna. Price Rs 10 onwards At Arogya Rahasya, Padma Rao Nagar; Healthsutra.in

Great start
The Initial Meal

No much more cravings games,’ is exactly what you read on the website of The Initial Meal, and that’s exactly what the young founders of this venture strive to achieve by delivering healthy and balanced breakfast all over town, from 7 a.m. to 11 a.m. “I would certainly get hold of restless in the mornings after working till the wee hours on an empty stomach. There’s exactly how the pointer of an online breakfast delivery germinated,” shares Yuv Raj Poosarala, 26, a former techie. His friends, Saswata Shankar De, 25, Suraj Prakash Subedi, 23 and Ravi Varma, 25, found the pointer inspiring enough to quit their corporate careers and join as partners.


With a brand-new menu designed by them every day of the week, these boxed breakfasts are calorie counted and contain a variety of selections including the staple south Indian idlis, dosas besides poha, vada pav, sandwiches and a whole lot more. Fruit boxes come packed along with the goodness of seasonal fruits, or you could guidance yourself to a filling smoothie and fruit juices. “Besides timely delivery, we likewise make sure good taste since we believe that healthy and balanced meals is meant to be tasty too,” says De.

Explaining their partnership along with meals Safety and Standards Authority of India (FSSAI) certified kitchens where the meals is prepared, he adds, “Hygiene and strict quality manage are our biggest values that cannot be compromised.” Launched simply a few months back, The Initial Meal already has actually over 150 regular subscriptions per day along with brand-new clients getting added regularly. “much more compared to the numbers, the very best compliment for us is the value we include to our clients’ health and lifestyle,” says Subedi, adding that since breakfast is the crucial meal of the day, “If we are able to get hold of people to turn much more disciplined regarding it, we would certainly believe our job done.” Price Rs 300 onwards At thefirstmeal.in

Dough raising
Poets And Oats

Dhanesh Sharma, 26, doesn’t call themselves a writer despite the fact that sometimes his custom-baked vegan breads are sent out to the guests along with a line or two scribbled spontaneously. “That’s exactly how the name Poets and Oats came about, as quickly as I was still baking from estate prior to the café was launched a year ago. I never believed that I would certainly call myself a baker one day,” he says, recalling his short stint as a school teacher, prior to he turned full-time entrepreneur.


Being vegan and health conscious, Sharma decided to start baking his own bread, almost on a whim, as quickly as he saw that several commercial brands claimed their breads were made from whole wheat However that was not strictly the case. “In finish activist mode, I began researching on estate baking and came up along with my recipes,” he says. The result is delicious and healthy and balanced breads like multigrain and oats along with whole wheat, made along with organic ingredients that are homedelivered. “At the cafe, the menu is fairly dynamic, sometimes changing every week,” he says, pointing to a white board that lists goodies like rice baguette sandwich made along with rice flour and a Vietnamese-style filling.

Gorge on their signature sandwich, Chip Butty, stuffed along with baked potato wedges, olive oil, Italian herbs and served along with harissa and pumpkin sauce. likewise on offer are gluten-free rice noodles and palm jaggery sweetened coffee made from soy and coconut milk. “Eventually, we will certainly include much more items to the menu along with the pointer of making healthy and balanced meals interesting and drawing from cuisines across the globe,” says Sharma. Price for two Rs 500 At Goethe Zentrum, Road No 3, Banjara Hills; http://ift.tt/1TDRcft

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